A tantalizing Thai streel food classic featuring stir-fried rice noodles adorned with tofu,
peanuts, and a perfect balance of sweat, sour, and savoury flavours
Pad Thai, invented by Plaek Plibunsongkhram, emerged as a patriotic creation in 1938, aiming to symbolize That unity: During World War II, Prime Minister Phibun promoted Pad Thai even more extensively, amidst a rice shortage. Post-war, it became a global favourite among Thai immigrants.
